There are about a thousand artichoke dip recipes out there. How do you decide? Let me help. This is the BEST one. I have made it over a hundred times and given the recipe out 500 times. (have you caught on yet that I exaggerate? It runs in the family.) So easy and…
We like crispy dressing with lots of gravy. My mom makes the best. I have made it many times, but it never tastes as good as hers. We had Thanksgiving last night since the kids are going to their in-laws. So I was able to take a few pictures. Don’t mistake this for low fat….
Oh, if recipes could talk. This is an oldie from my days in New Jersey 20 years ago. I think this comes from my dear friend Michelle who taught me alot about entertaining back in the day. I had not made this for a very long time and it found its way out of…
Let’s see….what am I going to take to the cookout on Saturday? Whip the cream cheese and sour cream ahead of time (or buy whipped cream cheese and just stir in the sour cream). Just before serving you can throw the layers together. Takes 2 minutes. Serve with wheat crackers. I like Baked Harvest…
Put a little zing in your Easter menu. These are an excellent accompaniment to ham on your Easter buffet. Not spicy, just flavorful. Use jarred, chopped jalapeños or chop fresh ones. (omit the seeds if you are going for a mild flavor) 1/2 cup half and half 2 tsp. minced garlic (fresh or jarred) 1…
