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Swiss Chicken

Need something easy for dinner? Swiss Chicken (super easy) Ingredients: 6 boneless chicken breasts 1 can cream of chicken soup 1 cup Pepperidge Farm herb seasoned stuffing 6 slices Swiss cheese 1 stick melted butter or margarine 1/4 cup chicken broth Instructions: Place the chicken in a 9X 13 pan. Top each breast with a…

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By Cindy, January 19, 2009
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5 Course Mexican Fiesta: Sopapilla Cheesecake

This is also from my sister in law, Camilla. It is a wonderful compliment to the rest of the Mexican Feast. It is made with Pillsbury Crescent rolls. They have a new product in the dairy section called Recipe Ready Crescent dough. It is the rolls without the perforations. It works great with this recipe….

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By Cindy, January 11, 2009
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5 Course Mexican Fiesta: Chicken Enchilada Casserole

5 Course Mexican Fiesta: Chicken Enchilada Casserole

Chicken Enchilada Casserole (edited 1/18/12)   These enchiladas are not rolled up, so it is really easy to make. You layer the flour tortillas like you would lasagna. I use Stokes Green Chile Sauce with chicken, but it is not available all over the country. (if you do find it, it will be in a…

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By Cindy, January 11, 2009
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5 Course Mexican Fiesta: Fiesta Tossed Salad

The tortilla strips that you make for the Luna de Noche Chicken Tortilla Soup are also good as croutons served on this lettuce salad. Fiesta Tossed Salad Ingredients:  Romaine Lettuce, cut and rinsed in a collander with cold water, drain on paper towel. 1 small can whole kernel corn (or shoepeg corn) drained 1 small…

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By Cindy, January 11, 2009

5 Course Mexican Feast: Luna de Noche Chicken Tortilla Soup

We went to my sister in law, Camilla’s, over Christmas and she made this soup and it was soooooo good. It is a thin chicken broth with added chicken and vegetables. You put cheese and avocado in the bowl and ladle the soup over it. Then top it with homemade tortilla strips and a little…

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By Cindy, January 11, 2009
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