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5 Course Mexican Fiesta: Chicken Enchilada Casserole

5 Course Mexican Fiesta: Chicken Enchilada Casserole

Chicken Enchilada Casserole (edited 1/18/12)   These enchiladas are not rolled up, so it is really easy to make. You layer the flour tortillas like you would lasagna. I use Stokes Green Chile Sauce with chicken, but it is not available all over the country. (if you do find it, it will be in a…

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By Cindy, January 11, 2009
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5 Course Mexican Fiesta: Fiesta Tossed Salad

The tortilla strips that you make for the Luna de Noche Chicken Tortilla Soup are also good as croutons served on this lettuce salad. Fiesta Tossed Salad Ingredients:  Romaine Lettuce, cut and rinsed in a collander with cold water, drain on paper towel. 1 small can whole kernel corn (or shoepeg corn) drained 1 small…

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By Cindy, January 11, 2009
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5 Course Mexican Feast: Luna de Noche Chicken Tortilla Soup

We went to my sister in law, Camilla’s, over Christmas and she made this soup and it was soooooo good. It is a thin chicken broth with added chicken and vegetables. You put cheese and avocado in the bowl and ladle the soup over it. Then top it with homemade tortilla strips and a little…

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By Cindy, January 11, 2009
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5 Course Mexican Fiesta: Fruit Salsa & Cinnamon Sugar Tortilla Chips

When it is time for a visit from my girls they always ask me to make Chicken Enchilada Casserole. Their husbands have also become big fans of this dish and now they make it more than I do. This is a great casserole for your family during the week or good enough for company on…

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By Cindy, January 11, 2009

Green Chili Artichoke Dip

Ok, I know I said Sausage Stars are my favorite appetizer, but I forgot about Green Chili Artichoke Dip. We went to my sister-in-law, Camilla’s this weekend, which is where the recipe originated years ago, and we ate it until we were sick. So it definitely ties for FAVORITE. It is so easy, NO ONE…

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By Cindy, December 22, 2008
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