I started this once and didn’t finish. Sorry. I am on a diet and trying not to focus on food, but it is hard. This is a really low fat recipe, but you would never believe it. The alfredo is made with skim milk and is very good. As you know, I do not usually cook low fat. But Bob and I have put on a few middle age pounds and my old philosophy of “just eat smaller portions” isn’t really working for us any more. But I would not post this if it wasn’t really good. My friend Molly, says it is one of her very favorite “Cindy” recipes. She used 2 tsp. creole seasoning, she likes it really spicy.
Cajun Chicken Pasta